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Daisy Flour Quick Buns

These are small buns created with

Daisy Bread Flour and any quick

bread recipe. I make them in muffin

pans, to give you some idea of their

size.

 

Daisy Flour Quick Buns

 

 

Instant Rolls Recipe

 

Yield 1 dozen

 
 

Ingredients

  • 1 cup Daisy Bread Flour
  • 3 tablespoons white sugar
  • 3 tablespoons mayonnaise
  • 1/2 cup milk
 

Directions

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. Grease muffin cups.
  3. Mix flour and sugar together. Stir in milk and mayonaise.
 Fill muffin cups 1/2 full. Bake for 10-15 minutes. Serve warm.
 
Amount Per Serving Calories: 79 | Total Fat: 3g | Cholesterol: 2mg                                                                                                                                                                                                                              
Recipe is from Glenda (AllRecipes.com)
 
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