Everything Flour, Types of Flour
All-Purpose Flour Basics
What is All-Purpose Flour? All-purpose flour is made from a combination of two types of wheat: hard and soft. It is sold both bleached and … Read more
Types of Flour
We admit it without apology: We here at Daisy Flour are unabashed flour nerds. Flour comes in so many wonderful varieties, we can’t wait to share each of them with you!
Everything Flour, Types of Flour
Gluten-Free Flour Uses
Whether you just found out you have an allergy or you’re just wanting to experiment with gluten-free flour, you should know its uses. Baking and … Read more
Baking Basics, Everything Flour, Types of Flour
Uses of Baking Flour
One must aware of the best way to make use of the various types of baking flour available. Let’s get cooking and see what’s what!
Everything Flour, Types of Flour
Gluten-Free Flour Basics
Whether you have an allergy or you just want to try gluten-free flour, knowing the basics of gluten-free flour is important before you buy it and start using it. Gluten-free baking or eating can be different than baked goods that have gluten. Your first time using the flour or eating something made from the flour might be strange.
Everything Flour, Types of Flour
Nutritional Facts About All-Purpose Flour
When it comes to the nutritional composition of all-purpose flour, several things are looked at. These are the total amount of protein, carbohydrates, sugars, and so on.
Everything Flour, Types of Flour
Gluten-Free Flour Nutrition Facts
If you are making something with gluten-free flour, you might be wondering about the nutrition compared to regular flour. Baking and cooking with gluten-free flour can be new for many people. Knowing the nutrition facts of something you’re eating is always important before diving in.