Lemon Extract: A Concentrated Burst of Lemony Goodness
When you want the perfect lemon taste for your baking, the variety of lemon products may give you a headache. So how can you differentiate … Read more
Ingredients
Baked goods are only as good as their ingredients. That is why we here at Daisy Flour make sure we use the best quality ingredients, from eggs to sugar to spices, learn all about the building blocks of baking.
Sour Cream: That One of a Kind Tang
Sour cream is perhaps one of the most influential and necessary toppings in the world of savory and even sweet confections. Perhaps more than anything … Read more
Sour Candy: Pucker Up With Sour Gummies!
Sweet. Salty. Sour. When channeling your inner snacker, you’ll probably notice a pattern in which flavor profile you reach for when a hankering hits. If … Read more
Homemade Powdered Butter: Better Than It Sounds
Although we frequently buy our butter and margarine pre-packaged in the grocery store, there is nothing quite like the taste of homemade butter. But there … Read more
Coconut in Baking: A Pop of Texture & Flavor
Coconut is delish in and of itself, but when added to baking, the possibilities are limitless. You might not have considered this before, but there are a lot of different ways to enjoy coconut. Coconut products are a charismatic combination of flavor and nutrient density, and always make any dish they are added to delicious. With this in mind, what makes coconut a great ingredient for baking?
Molasses: Sweet, Sticky and Versatile
intensity, so you need to understand the different types of molasses in order to choose the right one for your recipe, whether you are baking a sweet treat or grilling a pork tenderloin outside. So what exactly is molasses?
What Is Mascarpone?
range of desserts. An Italian cheese like mascarpone, which is often referred to as the “Italian cream cheese,” certainly adds a certain amount of zest and richness to each and every dish it is featured in. But what exactly is mascarpone?
Nilla Wafers
“Nilla” is a brand name owned by Nabisco that is most closely associated with its line of vanilla-flavored, wafer-style cookies. The name is a shortened version of vanilla, the flavor profile common to all Nilla-branded products. Growing up, vanilla or nilla wafers depending on what these delicious treats were referred to in your household, were always a feature of many desserts. But what are Nilla Wafers and where did they come from?
All About Whipped Cream: Beyond Cool Whip
Whipped cream is perhaps one of the most influential and necessary toppings in the world of sweet confections. Perhaps more than anything else, what makes … Read more
Cream Cheese: The Perfect Food?
Cream cheese is one of the most interesting of all cheeses thanks to its distinctive use in a variety of different dishes. It can be eaten as either a savory delight or just as easily fit perfectly into various styles of desserts like carrot cake. It is easy to see how cream cheese is quite versatile, but what exactly is cream cheese?